Miguel's Restaurant

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $23.50
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Work Schedule

Standard Hours
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Benefits

Great compensation
Paid Time Off
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Company paid life insurance
401(k) plan with Company Match
Free Employee shift meal

Job Description

Miguel's Jr. is a well-established restaurant company that prides itself on staying true to its core values, which are encapsulated in its WHY statement: to create positive experiences and opportunities centered around the love of food, family, and service. With a strong sense of community and a family-oriented culture, Miguel's Jr. has built a reputable position in the food service industry by focusing not only on delivering great food but also fostering an environment that supports growth, teamwork, and mutual respect.

As a company, Miguel's Jr. is dedicated to more than just providing jobs. It offers an opportunity for indivi... Show More

Job Requirements

  • High school diploma or equivalent (GED) preferred
  • Ability to speak and read English (second language is a plus)
  • Ability to communicate effectively with external customers required
  • Great problem solving and priority setting skills
  • Excellent interpersonal and communication skills
  • Strong customer service skills
  • Strong communication skills
  • Positive attitude and professional demeanor
  • Ability to lift up to 30-80 pounds

Job Qualifications

  • High school diploma or equivalent (GED) preferred
  • Ability to speak and read English (second language is a plus)
  • Ability to communicate effectively with external customers
  • Great problem-solving and priority-setting skills
  • Excellent interpersonal and communication skills
  • Strong customer service skills
  • Positive attitude and professional demeanor
  • Ability to lift up to 30-80 pounds

Job Duties

  • Maintain outstanding customer service while processing orders quickly, accurately, and efficiently
  • Clean food preparation equipment and work area
  • Organize, load, and unload inventory
  • Store ingredients properly and maintain inventory levels
  • Prepare grilled, fried, baked, or microwaved meat and poultry
  • Assemble, measure, and mix ingredients for dishes
  • Ensure cleanliness of all equipment and wares
  • Communicate daily with upper management
  • Monitor quality and cleanliness of food and store environment
  • Complete other duties as assigned by supervisor
  • Wash large restaurant pots and pans
  • Empty trash bins in dumpster

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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