Erickson Senior Living

Line Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $21.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

PTO
Volunteer hours
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Discount on food and drinks
Onsite medical center

Job Description

Charlestown by Erickson Senior Living is a beautiful 110-acre continuing care retirement community located in Catonsville, Maryland, a suburb of Baltimore. It is part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Charlestown is dedicated to fulfilling its promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work there. The community prides itself on offering an environment that promotes balance, dignity, and a high quality of life for its residents, supported by... Show More

Job Requirements

  • Minimum of 1 year of cook-to-order experience
  • Must be able to work some weekends and holidays
  • Be able to lift and/or move objects weighing up to 50 pounds
  • Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers

Job Qualifications

  • Minimum one year cook-to-order experience
  • Ability to work some weekends and holidays
  • Knowledge of proper food safety and sanitation practices
  • Ability to lift and/or move objects weighing up to 50 pounds
  • Capability to work in varying temperatures including hot kitchens and cold storage
  • Strong teamwork and communication skills
  • High school diploma or equivalent preferred

Job Duties

  • Consistently prepare all meals and menu items following proper safety and cooking techniques
  • Ensure accurate portioning, plating, temperature, and presentation of meals
  • Utilize culinary skills to create high-quality dishes that enhance resident satisfaction
  • Keep the kitchen and workstation clean and sanitized at all times
  • Adhere to food safety and sanitation standards
  • Collaborate with team members to maintain efficient kitchen operations
  • Assist in inventory management and ordering supplies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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