Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.51 - $20.86
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) Plan
Paid Time Off
Job Description
Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities in the United States. With a network of 28 communities across 9 states and a workforce exceeding 8,500 team members, Acts is dedicated to providing seniors with a vibrant lifestyle complemented by numerous on-campus conveniences, services, and amenities. These include a variety of dining venues ranging from casual to fine dining, beauty salons, fitness centers, security services, healthcare options, and a robust calendar of activity programs designed to enhance the quality of life for its residents. The organization prides itself... Show More
Job Requirements
- High school diploma or equivalent
- Minimum two years progressive culinary experience
- Ability to work varied shifts
- Strong attention to detail
- Ability to follow recipes and quality standards
- Excellent teamwork skills
- Physical stamina for kitchen work
Job Qualifications
- High school diploma or equivalent
- Minimum two years progressive cooking experience in full-service restaurant, healthcare, country club, hotel, or similar setting
- Knowledge of food safety and sanitation standards
- Strong communication and teamwork skills
- Ability to work varied shifts
- Commitment to professional development
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Maintain cleanliness and organization of the kitchen workstations
- Collaborate with kitchen staff to ensure timely and efficient food preparation
- Monitor food inventory and notify management of supply needs
- Adhere to all food safety and sanitation regulations
- Participate in culinary training and development programs
- Assist with menu planning and seasonal food trends incorporation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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