Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.25
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Uniform allowance

Job Description

Northern Hospitality Group is a reputable and fast-growing company headquartered in Alaska, deeply committed to sharing the unique culture and natural beauty of the state with visitors from around the world. This hospitality-driven enterprise owns and operates a variety of establishments including restaurants, hotels, and breweries situated in prime locations such as Anchorage and the iconic Denali National Park. With a core vision of "Share Alaska with the world," Northern Hospitality Group aims to transform the community by blending innovation and creativity with the finest locally crafted goods and legendary hospitality that define Alaska's distinctive charm. The group's commitment to... Show More

Job Requirements

  • High school diploma or equivalent
  • Valid Alaska Food Handlers card
  • Previous experience as a cook

Job Qualifications

  • High school diploma or equivalent
  • Valid Alaska Food Handlers card
  • Previous experience as a cook
  • Knowledge of kitchen recipes and techniques

Job Duties

  • Performs a variety of advanced food preparation tasks
  • Routinely prepares and stocks the food assembly line for service and replenishes the service line as needed
  • Accurately assembles food in a timely manner during all meal services
  • Observes company health, sanitation, and food quality policies
  • Assists with cleaning and sanitation of kitchen and food items
  • Works to produce food items so tickets can be sold hot and together

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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