
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
healthcare
Training and Development
Internal mobility
Sweet perks
Job Description
Maman is a renowned French bakery, café, and lifestyle brand that was established in 2014 by Elisa Marshall and Benjamin Sormonte. With multiple locations across North America and Canada, Maman has grown into a beloved destination known for delivering high-quality baked goods inspired by family traditions and superior ingredients. Their passion for artisanal craftsmanship is evident in their diverse selection of offerings, which include their famous nutty chocolate chip cookie, expertly brewed coffee, fresh breakfast items, and a variety of lunch options such as hearty salads, sandwiches, and savory quiches. Beyond their bakery and café service, Maman has built a... Show More
Job Requirements
- Line experience as a back of house professional
- Great kitchen skills
- Ability to work under pressure and stay focused during busy shifts
- Strong communication and interpersonal skills
- Passion for hospitality
- Commitment to quality and customer service
- Positive attitude and teamwork skills
- Ability to multitask and learn quickly
- Flexible availability including weekends and holidays
- Friendly, smart, and efficiency focused
Job Qualifications
- Experience as a line cook or back of house professional
- Strong kitchen skills
- Ability to work well under pressure during rush shifts
- Engaging and welcoming communication skills
- Passion for hospitality and staying current with industry trends
- Focus on quality, aesthetics, and customer experience
- Positive and collaborative work attitude
- Ability to learn quickly and multitask
- Friendly, smart, and efficiency oriented
- Flexibility to work weekends, holidays, and special events
- Sense of humor and team spirit
Job Duties
- Keep the kitchen/BOH space in pristine clean and organized shape
- Learn maman's recipes and follow the recipe book's instructions
- Always ensure consistency in quality and esthetics of maman's dishes
- Occasionally assist the various BOH teams during slow times
- Maintain safety standards while adhering to maman's policies and procedures
- Great communication with the BOH team
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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