Carrabbas

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.75
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
Career development opportunities

Job Description

Carrabba's Italian Grill is a well-established restaurant brand under Bloomin' Brands, Inc., known for its warm, inviting atmosphere and commitment to authentic Italian cuisine with a modern twist. As a favorite dining destination for many, Carrabba's offers not only delicious food but also a unique ambiance that combines old-world Italian charm with new-world hospitality. The restaurant prides itself on delivering memorable experiences to its guests, emphasizing family, community, and quality hospitality. The company values fun, teamwork, and personal growth, providing team members with opportunities to advance their careers while gaining valuable experience in the culinary arts. Carrabba's is part of... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen or food preparation experience preferred
  • Ability to stand for extended periods
  • Ability to follow safety and sanitation procedures
  • Availability to work flexible hours, including nights, weekends, and holidays

Job Qualifications

  • Previous experience in a cooking or kitchen role preferred
  • Ability to follow recipes and food safety standards
  • Strong teamwork and communication skills
  • Passion for food and hospitality
  • Ability to work in a fast-paced environment

Job Duties

  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment
  • Passionately preparing, portioning, and/or cooking food items according to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating product appropriately
  • Being a team player

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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