Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and authentic Italian flavors, Olive Garden offers a family-friendly dining experience with a focus on fresh ingredients and traditional recipes. The company prides itself on providing excellent customer service, creating a welcoming atmosphere for guests of all ages. As part of a larger hospitality group, Olive Garden is committed to the growth and development of its team members, fostering a culture where employees feel valued and empowered to succeed.
The Line Cook position at Olive Garden is a vital role responsible ... Show More
The Line Cook position at Olive Garden is a vital role responsible ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Capacity to work flexible schedules including evenings, weekends, and holidays
- Ability to follow recipes and kitchen protocols
- Strong work ethic and reliability
- Willingness to learn and take direction
- Basic knowledge of kitchen equipment operation
Job Qualifications
- Previous cooking experience in a restaurant setting preferred
- Knowledge of food safety and sanitation practices
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and commitment to quality
- Good communication and teamwork skills
- Passion for Italian cuisine and culinary arts
- Flexible availability
Job Duties
- Prepare and cook Italian dishes following standardized recipes and presentation guidelines
- Maintain strict adherence to food safety and sanitation standards
- Ensure timely and efficient delivery of food orders
- Collaborate with kitchen team members to maintain a clean and organized work environment
- Monitor inventory levels and communicate needs to management
- Assist in training new kitchen staff as needed
- Support compliance with health and safety regulations
Job Qualifications
Experience
No experience required
Job Location
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