Olive Garden

Line Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.66 - $22.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for bringing the heart of Italy to dining tables across the country. With a warm, welcoming atmosphere and an unwavering commitment to quality food and service, Olive Garden embodies a family-focused environment where team members and guests alike feel at home. The restaurant chain emphasizes not only delicious, authentic Italian cuisine but also a culture of respect, safety, and growth for its employees. Olive Garden offers flexible schedules, competitive pay, and a host of benefits designed to support its team members' personal and professional lives.

We are currently seeking dedicated ... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • physical stamina to stand for long periods and perform repetitive tasks
  • commitment to safety and sanitation standards
  • basic math skills
  • willingness to learn and accept feedback
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent
  • previous experience as a line cook or in a similar kitchen role preferred
  • knowledge of cooking techniques and food safety standards
  • strong attention to detail
  • ability to work in a fast-paced environment
  • excellent communication and teamwork skills
  • passion for cooking and delivering high-quality dishes

Job Duties

  • prepare and cook menu items according to recipes and quality standards
  • maintain a clean and safe work environment following all safety and sanitation guidelines
  • ensure proper plating and presentation of dishes to meet brand standards
  • manage food preparation to ensure timely service
  • assist in inventory management and stock rotation
  • collaborate with kitchen staff to optimize workflow
  • uphold Olive Garden’s health and safety policies

Job Qualifications

Experience

No experience required

Job Location

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