Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.80 - $20.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career Development
Employee assistance program
Job Description
Harmons is a well-established grocery store chain known for its commitment to providing high-quality products and exceptional customer service. With a reputation built on freshness, quality, and community involvement, Harmons continues to serve customers by offering a wide range of fresh foods, prepared meals, and specialty items. As a customer-focused company, Harmons values employees who contribute to its mission of delivering excellent service and outstanding food products in a respectful and team-oriented work environment. This position is based within one of Harmons' kitchen departments where the focus is on maintaining the high standards the company upholds in all food preparation... Show More
Job Requirements
- Availability to work evenings, weekends, and holidays
- current food handler's permit
- ability to learn and use proper knife skills
- ability to read and follow a recipe
- basic math skills
- ability to interpret policies and procedures
- strong communication skills
- physical ability to stand, walk and bend throughout the workday
- ability to lift up to 50 pounds
- ability to work collaboratively in a team environment
Job Qualifications
- Ability to learn and use proper knife skills
- must enjoy working with and handling various food products
- should have a passion for preparing, cooking, and eating good food
- current food handler's permit
- ability to read and follow a recipe
- basic math skills used to double or half a recipe
- ability to interpret policies and procedures
- excellent organization and planning skills
- must possess solid communication skills, including verbal and listening skills to communicate with customers and fellow associates effectively and efficiently
- must possess the ability to accept constructive review and be accountable for one's own success as well as the success of the team
- must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons mission and commitment to working collaboratively
- continually strives to be product minded, customer minded, personnel minded, detailed, consistent, and forward focused
- ability to work weekends, evenings, and holidays
Job Duties
- Must have availability to work evenings, weekends, and holidays as needed
- follows established departmental and store policies and procedures
- ensures the quality and freshness of all products and services the kitchen provides
- ensures the kitchen is cleaned and sanitized daily and meets the company standards for appearance
- responsible for maintaining the appropriate product assortment and inventory levels for the kitchen
- confirms pricing accuracy and signage for all products, paying particular attention to ad items
- delivers excellent customer service to all customers
- cooks and fries all hot foods for the kitchen
- weighs, measures, and mixes ingredients according to recipes using various kitchen utensils and equipment
- prepares all pizza items following Harmons recipes including assembling pizzas for the take-and-bake section and baking pizzas for the hot case in applicable stores, as directed by the kitchen department
- uses a variety of manual and automated kitchen equipment to cook, measure, mix, wash, peel, cut, slice, or shred meats, fruits, vegetables, and other products/ingredients
- assembles and packages to-go soups, salads, dips and sandwiches, as well as packaging other chef-prepared items
- preparing sauces for use in recipes of wok bar items
- documents food safety temperatures using the food safety log system
- assists in cleaning and maintaining the dishes and the dish room cleanliness
- helps check food loads in and ensures proper storing of these items, including receiving and stocking product
- assists as needed to ensure the success of the kitchen as a whole
- performs other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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