P.F. Chang's logo

P.F. Chang's

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.50 - $21.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain known for its innovative approach to traditional Asian cuisine, delivering a memorable dining experience that combines fresh ingredients, bold flavors, and exceptional service. Established as a leader in the casual dining industry, P.F. Chang's prides itself on creating a vibrant atmosphere where guests can enjoy high-quality meals made from scratch. The company operates locations throughout the United States and internationally, maintaining a commitment to culinary excellence and hospitality. P.F. Chang's offers career opportunities in a variety of roles, emphasizing growth, development, and an inclusive work culture.

Currently, P.F. Chang's is seeking dedicated and... Show More

Job Requirements

  • Must be at least 18 years old
  • Comfortable standing for extended periods of time
  • Able to lift up to 30 lbs and continuously bend, reach and twist
  • Flexibility to work a variety of shifts
  • Previous experience is not required
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • A love for food and an eye for detail with cooking
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment

Job Qualifications

  • No previous experience required, will train
  • Current Food Handler's Card where applicable or willingness to obtain
  • A love for food and an eye for detail with cooking
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef's guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

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