Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
401k
Job Description
Outback Steakhouse is a well-established and beloved restaurant brand known for its casual dining experience with an emphasis on quality food and exceptional customer service. Part of Bloomin Brands, Outback Steakhouse prides itself on creating an environment where team members, referred to as Outbackers, can bring their bold personalities to work while contributing to a fun and supportive workplace culture. With a focus on delivering an "AUSS-SOME" guest experience, Outback Steakhouse operates with high standards in food preparation, safety, and sanitation to ensure every customer leaves satisfied. As a company, Outback Steakhouse values diversity and is an Equal Opportunity Employer,... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a similar kitchen role preferred
- ability to work in a fast-paced environment
- adherence to food safety and sanitation standards
- ability to stand for extended periods
- willingness to work flexible hours including evenings and weekends
Job Qualifications
- High school diploma or equivalent
- previous kitchen or line cook experience preferred
- knowledge of food safety standards
- ability to follow recipes and instructions accurately
- strong attention to detail
- good communication and teamwork skills
Job Duties
- Following established food safety guidelines, recipes, standards, and procedures
- maintaining a clean and food-safe environment
- passionately preparing, portioning, and or cooking food items according to quality specifications
- assessing ingredients and items for freshness and quality, rotating product appropriately
- being a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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