Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $22.00
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Work Schedule

Standard Hours
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Hilton Garden Inn Carlsbad Beach is a prestigious hotel situated in the beautiful coastal city of Carlsbad, California. This hotel is part of the globally recognized Hilton brand, known for its dedication to providing exceptional hospitality experiences to guests from around the world. With its stunning beachfront location, the hotel offers an inviting atmosphere combined with modern amenities and stylish accommodations, making it a preferred destination for both business and leisure travelers. Guests enjoy the blend of comfort, convenience, and the scenic beauty of the beachside setting which enhances their stay.

Hilton Garden Inn Carlsbad Beach provides a dynamic ... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a Line Cook or similar role
  • Knowledge of culinary techniques and ingredients
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team
  • Ability to stand for extended periods of time
  • Willingness to learn and take direction from senior chefs

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a Line Cook or in a similar role
  • Knowledge of culinary techniques and ingredients
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team
  • Ability to stand for extended periods of time
  • Willingness to learn and take direction from senior chefs

Job Duties

  • Prepare and cook a variety of dishes with precision and attention to detail
  • Collaborate with the culinary team to develop new menu items and specials
  • Maintain cleanliness and organization of the kitchen and workstations
  • Ensure food quality and presentation meet high standards
  • Follow recipes and cooking techniques to consistently deliver exceptional meals
  • Adhere to food safety and sanitation regulations
  • Work in a fast-paced environment while maintaining composure and efficiency

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location