Line Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Employee Assistance Programs
Free Shift Meals
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Job Description

Agave & Rye is a vibrant and innovative restaurant known for its chef-inspired dishes that elevate traditional tacos and offer an epic dining experience. Located in a bustling culinary scene, Agave & Rye prides itself on a passionate team dedicated to delivering high-quality, creative food in a high-energy kitchen environment. The restaurant is focused on fostering a supportive culture where every team member feels valued and empowered to bring their best to the table. With a commitment to excellence, Agave & Rye combines a fast-paced kitchen atmosphere with an emphasis on teamwork, creativity, and attention to detail, ensuring every customer... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in a professional kitchen preferred
  • ability to stand for extended periods
  • physical capacity to lift up to 25 pounds
  • reliable transportation
  • positive attitude
  • willingness to work flexible hours including evenings and weekends

Job Qualifications

  • experience as a line cook or similar role
  • knowledge of kitchen safety and sanitation practices
  • ability to work in a fast-paced environment
  • strong knife skills
  • good communication and teamwork abilities
  • basic food preparation knowledge

Job Duties

  • prepare food items according to recipes and standards
  • maintain cleanliness and organization of the kitchen
  • ensure food quality and presentation meet restaurant standards
  • assist in receiving and storing inventory
  • follow food safety and sanitation guidelines
  • collaborate with team members to ensure efficient kitchen operation
  • monitor cooking times and temperatures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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