Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
Life insurance
401k plan
Paid Time Off
Dining Discounts
Travel Discounts
Job Description
DeRomo's Gourmet Market & Restaurant is a well-established and popular authentic Italian marketplace located in the vibrant community of Bonita Springs. Known for delivering high quality Italian food and products, DeRomo's combines the charm of a traditional market with the convenience and ambiance of a restaurant. Managed by Columbus Hospitality Management, the company prides itself on creating memorable guest experiences and maintaining a positive and welcoming work environment. The management emphasizes the importance of family and work-life balance while offering development opportunities to employees, fostering growth and career advancement within the team. DeRomo's is committed to providing quality service and... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 1 year experience as a line cook or in banquet cooking or related position
- possesses excellent communication skills
- understanding of basic math
- excellent guest service skills
Job Qualifications
- high school diploma or equivalent
- minimum of 1 year experience as a line cook or in banquet cooking or related position
- possesses excellent communication skills
- understanding of basic math
- excellent guest service skills
Job Duties
- sets up workstation as required including turning on all equipment necessary for the days functions
- show up for work on time and in proper uniform including chef coat black non-slip shoes white tee shirt chef pants apron and hat
- clean cut cook and properly store meat fish and poultry
- prepares all food items required for levels of business
- ensures the highest quality presentation and freshness of all foods served
- sweeps and mops kitchen floors at end of each meal period and after each spill empties and cleans all trash cans when full or at the end of shift
- assist in stocking and rotating food items on a daily basis
- assist in the taking of monthly inventories
- stocks paper towels and hand soap at both hand sinks in kitchen
- cleans kitchen equipment such as vent hoods steam tables hot boxes vapor box carts speed racks ovens grills
- cleans and organizes storerooms
- notifies supervisor of any malfunctioning equipment or unsafe conditions
- prep certain staple foods such as salads cut potatoes cut meat
- duties are as stated but not limited to the above and whatever the supervisor requests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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