Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
401(k) matching
employee discount
Flexible Schedule
Paid Time Off
weekly pay
Positive work environment
Job Description
We are a vibrant and passionate barbecue restaurant dedicated to delivering an authentic and mouthwatering experience to every guest who walks through our doors. Our establishment prides itself on crafting made-from-scratch dishes that embody the rich traditions and bold flavors of classic BBQ. With a team-oriented atmosphere and a commitment to culinary excellence, we have become a favored destination for barbecue lovers seeking an unforgettable meal in a welcoming and energetic environment.
Our company operates as a full-time employment opportunity offering competitive hourly pay ranging from $17.00 to $19.00 per hour. Employees benefit from an appealing package that includes... Show More
Our company operates as a full-time employment opportunity offering competitive hourly pay ranging from $17.00 to $19.00 per hour. Employees benefit from an appealing package that includes... Show More
Job Requirements
- Must be able to work Saturday and Sunday dinner shifts
- Ability to stand for extended periods during shifts
- Must be reliable and punctual
- Willingness to work flexible hours including day and night shifts
- Ability to follow instructions carefully
- Basic physical fitness to handle kitchen duties
- Legal authorization to work in the country
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a commercial kitchen is highly preferred
- Strong work ethic and reliability
- Ability to work in a fast-paced environment
- Excellent teamwork and communication skills
- Willingness to learn and receive training
- Basic knowledge of food safety practices
Job Duties
- Prepare and cook barbecue dishes following established recipes and methods
- Maintain cleanliness and organization of the kitchen workstations
- Collaborate with team members to ensure timely and efficient food service
- Adhere to food safety and sanitation standards
- Assist in inventory management and stock replenishment
- Provide exceptional customer service through quality food preparation
- Adapt to a fast-paced kitchen environment and meet scheduling requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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