Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
Career development opportunities
Job Description
Outback Steakhouse is a well-established and widely recognized casual dining restaurant chain known for its Australian-themed menu and relaxed atmosphere. Part of Bloomin' Brands, a family of full-service restaurants, Outback Steakhouse takes pride in delivering high-quality food and exceptional customer service to its guests. Founded with a passion for bold flavors and a commitment to creating a welcoming environment, Outback Steakhouse has garnered a loyal customer base through its dedication to quality and innovation in its culinary offerings.
As an employer, Outback Steakhouse values team members, affectionately called Outbackers, who bring their authentic personalities and enthusiasm to work. The co... Show More
As an employer, Outback Steakhouse values team members, affectionately called Outbackers, who bring their authentic personalities and enthusiasm to work. The co... Show More
Job Requirements
- high school diploma or equivalent
- ability to follow instructions and recipes accurately
- experience with food preparation and cooking preferred
- availability to work flexible hours including evenings, weekends, and holidays
- ability to stand for extended periods
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- high school diploma or equivalent
- previous kitchen or food preparation experience preferred
- knowledge of food safety standards and procedures
- ability to work in a fast-paced environment
- strong communication and teamwork skills
Job Duties
- following established food safety guidelines, recipes, standards, and procedures
- maintaining a clean and food-safe environment
- passionately preparing, portioning, and/or cooking food items according to quality specifications
- assessing ingredients and items for freshness and quality, rotating product appropriately
- being a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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