Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
hourly wage
Career growth opportunities
Employee Discounts
supportive work environment
health benefits
401(k)
Job Description
The Verve Hotel - Boston Natick is a vibrant and contemporary hotel located in Natick, Massachusetts, known for providing exceptional dining experiences and outstanding hospitality services. This establishment is dedicated to creating memorable guest experiences by blending modern amenities with attentive service. The hotel's dining venues offer a blend of classic and innovative cuisine, focusing on quality ingredients and meticulous preparation to satisfy diverse palates. The Verve Hotel not only delivers comfort and style in its accommodations but also prides itself on a culinary team that upholds the highest standards of food quality and guest satisfaction. Joining this well-regarded team... Show More
Job Requirements
- Minimum of 2 years as a line cook or in a similar culinary role
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and passion for quality food preparation
- Excellent teamwork and communication skills
- Flexibility to work various shifts including weekends and holidays
- Knowledge of food safety regulations and best practices
- Full-time and part-time position available
Job Qualifications
- Minimum of 2 years as a line cook or in a similar culinary role
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and passion for quality food preparation
- Excellent teamwork and communication skills
- Knowledge of food safety regulations and best practices
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Ensure all food is prepared in a timely manner and presented attractively
- Maintain a clean and organized workstation throughout the shift
- Follow all food safety and sanitation guidelines
- Collaborate with kitchen staff and management to meet service demands
- Assist with inventory control and receiving deliveries as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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