Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $27.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
retirement plans
Training and Development
Job Description
RH Hospitality is a global hospitality leader with over 20 years of extensive experience in delivering exceptional dining experiences worldwide. Known for its distinguished portfolio of restaurants integrated within its Design Galleries, RH Hospitality aims to blur the line between home and hospitality. This unique approach creates a welcoming and immersive environment that engages guests fully in the RH lifestyle, characterized by elegance, comfort, and a commitment to quality. With a reputation built on excellence and innovation, RH Hospitality is continually expanding its presence globally, offering diverse culinary concepts that cater to varied tastes and preferences. The company thrives on... Show More
Job Requirements
- 3+ years of related culinary experience in a fast paced, full-service restaurant environment
- Advanced knowledge of food safety regulations
- Candidates must have legal authorization to work in the country in which you are applying at the time of application
- Flexibility to work weekends, holidays, and variable shifts as needed
Job Qualifications
- 3+ years of related culinary experience in a fast paced, full-service restaurant environment
- Advanced knowledge of food safety regulations
- Strong culinary skills with the ability to work efficiently in a fast-paced kitchen
- Excellent communication skills and ability to collaborate effectively within a team
- Commitment to high standards of food quality, presentation, and cleanliness
Job Duties
- Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RH’s menu, ingredients and standards of execution
- Uphold RH’s recipe standards through meticulous attention to cleanliness, preparation and presentation across all assigned stations
- Foster strong communication and alignment with fellow team members and leaders to surpass RH’s service expectations
- Collaborate with location leadership during daily line checks to ensure consistent execution and readiness for service
- Assist with inventory processes to help maintain accuracy, reduce waste and support both service and financial goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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