LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Your schedule, your way - conveniently swap shifts using your team member app
Competitive pay, every week
Shift meals - sides, salads, soups and more
Anniversary pay
Home for the Holidays - Closed on Thanksgiving and Christmas
discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more

Job Description

LongHorn Steakhouse is a renowned restaurant brand that has built its reputation on delivering legendary food and exceptional service. Known for its bold and flavorful steaks, LongHorn Steakhouse emphasizes a strong, diverse culture among its team members and offers numerous benefits and growth opportunities. The company prides itself on fostering a passionate, proud, and committed team dedicated to crafting high-quality food and memorable dining experiences. At LongHorn, the focus is on earning loyalty through a welcoming work environment and support systems that promote professional and personal growth. Joining LongHorn means becoming part of a team that values hard work and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen or cooking experience preferred
  • Ability to stand for long periods
  • Ability to work flexible hours including nights, weekends, and holidays
  • Strong attention to detail
  • Good communication skills
  • Ability to follow instructions accurately

Job Qualifications

  • Previous experience as a line cook or in a similar kitchen role preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and presentation guidelines accurately
  • Strong teamwork and communication skills
  • Ability to work effectively in a fast-paced environment
  • Basic culinary skills and knowledge of kitchen equipment
  • High school diploma or equivalent preferred

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen workspace
  • Collaborates with kitchen team to meet food preparation demands
  • Monitors food inventory and reports shortages
  • Assists in receiving and storing food supplies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location