Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Day Shifts
Benefits
Equal opportunity employer
Job Description
Our establishment is a vibrant and welcoming hospitality company dedicated to providing exceptional culinary experiences to a diverse clientele. We pride ourselves on fostering a dynamic environment where employees have the opportunity to develop their skills while interacting with people from around the world. Known for our commitment to quality and excellence, we offer a workplace where passion for food and teamwork come together to create memorable dining experiences. Our team is composed of dedicated professionals who value collaboration, innovation, and continuous learning in a fast-paced setting. We are currently seeking a motivated Line Cook to join our team as... Show More
Job Requirements
- Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids
- ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment
Job Qualifications
- Minimum of 6 months of experience as a prep cook or line cook
- ability to move rapidly and coordinate multiple orders
- ability to follow procedures and take directions
- basic math skills to understand, calculate, and follow recipe measurements and proportions
Job Duties
- Properly measure, portion, and cook all food items in a timely manner
- ensure correct food temperatures are maintained, and food is stored safely
- perform opening, closing, and side work duties according to proper guidelines
- keep workstation and equipment clean, organized, and sufficiently stocked
- use waste control guidelines and record all waste on spoilage sheet
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Jobs By Filter