Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Health and wellness benefits
Career development opportunities
training programs
Equal employment opportunity
Job Description
Texas Roadhouse is a renowned American casual dining chain known for its commitment to serving high-quality, made-from-scratch steaks and other classic American cuisine. Established with a clear mission to deliver Legendary Food and Legendary Service, Texas Roadhouse has built a culture centered around people-first values, where employees are encouraged to love what they do today while preparing for the opportunities of tomorrow. With a widespread national presence and a strong reputation for exceptional hospitality, the company prides itself on fostering a supportive, team-oriented environment where each team member is valued and empowered to contribute meaningfully to the guest experience.
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Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Willingness to learn new culinary skills
- Ability to follow instructions and recipes accurately
- Strong work ethic and reliability
- Good communication skills
- Availability to work flexible schedules including nights and weekends
Job Qualifications
- High school diploma or equivalent preferred
- No previous cooking experience required
- Positive attitude and eagerness to learn
- Ability to work in a team and communicate effectively
- Strong attention to detail in food preparation and hygiene practices
- Willingness to work flexible hours including evenings and weekends
- Basic knowledge of kitchen safety and sanitation practices
Job Duties
- Prepare made-from-scratch foods according to Texas Roadhouse recipes and standards
- Maintain cleanliness and sanitation of the kitchen and equipment
- Collaborate with team members to ensure timely service and high-quality food production
- Follow safety guidelines and regulations while handling food and kitchen tools
- Assist in managing kitchen inventory and ordering supplies as needed
- Adapt to a fast-paced work environment with a focus on efficiency and teamwork
- Participate in training programs to develop culinary skills and knowledge
Job Qualifications
Experience
No experience required
Job Location
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