Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Equal opportunity employer
flexible schedules
Employee Discounts
Career advancement opportunities
Job Description
Legends & ASM Global is a renowned leader in venue management and hospitality services, specializing in delivering exceptional experiences at premier event locations across the globe. Known for managing many iconic arenas, stadiums, and convention centers, the company prides itself on offering world-class services to guests and clients alike. With a commitment to innovation, quality, and inclusivity, Legends & ASM Global creates environments where both employees and customers thrive. The organization values diversity and offers equal opportunities for all applicants, encouraging women, minorities, individuals with disabilities, and protected veterans to apply and grow within their careers.
The position... Show More
The position... Show More
Job Requirements
- Be at least 18 years of age
- High school diploma or equivalent
- Minimum three years of experience in a fast-paced high-end club or restaurant
- Ability to lift and transport food and items weighing up to 30 pounds, occasionally 50 pounds
- Ability to work all Prudential Center events including extended hours, nights, weekends, and holidays
- Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling
- Must be able to read, speak and write in English
Job Qualifications
- Be at least 18 years of age
- Professional training through a culinary education or experience in a fast-paced high-volume fine dining restaurant or catering facility preferred
- Ability to interact with co-workers to ensure compliance with company service standards
- Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- Ability to multi task in a fast paced, team orientated environment
- Ability to read, speak and write in English
- Ability to lift and transport food and items weighing up to 30 pounds, occasionally 50 pounds
- Ability to work all Prudential Center events including extended hours, nights, weekends, and holidays
- Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling
- High school diploma or equivalent
- Culinary training preferred
- Minimum three years of experience in a fast-paced high-end club or restaurant
Job Duties
- Follow Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation
- Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures
- Ensure that proper food temperatures are maintained
- Responsible for safety standards, neatness and sanitation of work areas
- Maintain cleanliness of kitchen including shelves, walls, floors and drains
- Participate as a team player with specific responsibilities related to preparation, excellent service and delivery of product
- Maintain proper sanitation for all dining and cooking utensils and cookware
- Handle and clean kitchen equipment carefully and safely to prevent damage or injury
- Adhere to company guidelines for appearance and uniform standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter