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Texas Roadhouse

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $18.50
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Training and development opportunities
health and wellness package
Equal opportunity employer
Career advancement opportunities

Job Description

Texas Roadhouse is a renowned American restaurant chain known for its exceptional steakhouse experience. Founded in 1993, the company has grown substantially and established a reputation for serving high-quality steaks and made-from-scratch meals that keep guests coming back. The brand is deeply rooted in a people-first philosophy, focusing on creating a positive workplace environment for its employees, whom it affectionately calls 'Roadies.' Texas Roadhouse is more than just a restaurant; it is a community where employees are valued, teamwork is prioritized, and legendary customer service is the standard. The company prides itself on fostering career growth, offering comprehensive training and... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods
  • Willingness to learn and follow instructions
  • Ability to work in a fast-paced environment
  • Good communication skills
  • Availability to work flexible hours including evenings and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • No previous cooking experience required as training is provided
  • Positive attitude and willingness to learn
  • Ability to work well in a team environment
  • Good communication skills
  • Basic understanding of food safety practices is a plus
  • Flexibility to work various shifts including nights, weekends, and holidays

Job Duties

  • Prepare made-from-scratch menu items according to Texas Roadhouse recipes
  • Maintain cleanliness and sanitation standards in the kitchen
  • Manage assigned kitchen station efficiently during service
  • Collaborate with team members to ensure timely food preparation
  • Follow food safety guidelines and health regulations
  • Assist with inventory management and stock rotation
  • Participate in training sessions to learn new skills and company standards

Job Qualifications

Experience

No experience required

Job Location

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