Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.50 - $25.50
Work Schedule
Flexible
Benefits
flexible schedules
Paid on the job training
Clear path for growth
uniform provided
Free meal per shift
Employee Referral Program
Exclusive employee discounts
Lucky Cat Fund Assistance
Job Description
P.F. Chang's is a globally renowned Asian-inspired restaurant chain known for its innovative approach to cooking that combines traditional Asian flavors with contemporary Western influences. Established over 28 years ago, P.F. Chang's has built a reputation for offering delicious, high-quality dishes prepared from scratch in its kitchens. The company is committed to fostering a supportive and inclusive work environment where employees can thrive and grow their careers. With a focus on celebrating life, family, and food, P.F. Chang's prides itself on its passionate team members who contribute to a unique and memorable dining experience for every guest.
P.F. Chang... Show More
P.F. Chang... Show More
Job Requirements
- Previous experience is not required
- have a current Food Handler's Card or be willing to obtain one
- have a passion for food and good attention to detail
- ability to learn and follow recipes and menu items
- knowledge of chemicals used in the kitchen
- strong customer service skills
- ability to multitask in a fast-paced environment
- flexible schedule to work various shifts
- physically able to stand for long periods and lift 30 lbs
- must be at least 18 years old
Job Qualifications
- No previous experience required
- able to obtain or have a current Food Handler's Card where applicable
- love for food and eye for detail with cooking
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods, able to lift up to 30 lbs, and continuously bend, reach and twist
- must be at least 18 years old
Job Duties
- Prepare and cook all food items to company specifications
- plate prepared foods based on chef's guidance
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
- uphold high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
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