Sueno

LINE COOK

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $24.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
competitive hourly wage

Job Description

SUENO is a vibrant contemporary Mexican restaurant located in downtown Dayton, brought to life by The Idea Collective and Chef Jorge Guzman. This establishment is part of one of the region's fastest growing hospitality groups and boasts a stunning open kitchen design. Known for its inventive approach to traditional Mexican cuisine, SUENO offers both locals and visitors a modern dining experience characterized by bold flavors and creative dishes. The restaurant has quickly established itself as a respected name in the local food scene, drawing recognition through its association with Chef Jorge Guzman, who is a three-time James Beard Foundation Best... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience as a line cook or similar role
  • ability to work in a fast-paced and physically demanding environment
  • capacity to handle heat and sharp tools safely
  • willingness to learn and receive feedback
  • availability to work full-time including weekends and holidays

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a fast-paced kitchen environment
  • knowledge of cooking techniques and food safety standards
  • ability to work under pressure and maintain composure
  • strong attention to detail
  • excellent teamwork and communication skills

Job Duties

  • prepare ingredients and cook menu items according to recipes and quality standards
  • maintain cleanliness and organization of the kitchen and workstations
  • follow food safety and sanitation guidelines
  • collaborate with kitchen staff and communicate effectively during service
  • monitor inventory levels and report shortages
  • assist with receiving and storing deliveries
  • ensure timely and efficient food preparation and presentation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location