
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Paid on the job training
Clear path for growth
uniform provided
Free meal per shift
Employee Referral Program
Exclusive employee discounts
Financial support through Lucky Cat Fund
Job Description
P.F. Chang's is a renowned restaurant chain known for its unique blend of Asian-inspired cuisine and a commitment to quality and customer satisfaction. Established over 28 years ago, P.F. Chang's has grown into a celebrated global brand with many locations across the United States and internationally. The restaurant prides itself on its scratch kitchen concept, which ensures the freshest ingredients and carefully prepared dishes that delight guests with authentic flavors and innovative culinary techniques. At P.F. Chang's, the focus is not only on food but also on creating memorable dining experiences that celebrate life, family, and food. The company culture... Show More
Job Requirements
- Previous experience not required
- current Food Handler's Card where applicable, or willingness to obtain
- love for food and eye for detail with cooking
- knowledge of weights, measurements, and volumes
- ability to learn restaurant menu and recipes
- knowledge of chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods, able to lift up to 30 lbs, continuously bend, reach and twist
- must be at least 18 years old
Job Qualifications
- Previous experience not required
- current Food Handler's Card where applicable, or willingness to obtain
- love for food and eye for detail with cooking
- knowledge of weights, measurements, and volumes
- ability to learn restaurant menu and recipes
- knowledge of chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods, able to lift up to 30 lbs, continuously bend, reach and twist
- must be at least 18 years old
Job Duties
- Prepare and cook all food items to company specifications
- plates prepared foods based on chef's guidance
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
- uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
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