
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Advancement opportunities
Job Description
Buffalo Wild Wings is a dynamic sports bar and restaurant chain known for its energetic atmosphere and commitment to creating memorable experiences for both guests and team members. Established as a leader in the casual dining segment, Buffalo Wild Wings offers an exciting environment filled with the thrill and camaraderie of live sports viewing combined with a menu that features bold flavors and signature dishes. The company prides itself on being more than just a place to eat; it is a vibrant community hub where stories are made and shared, fueled by the passion of sports and great food.Show More
Job Requirements
- Minimum 16 years of age or higher per applicable law
- Knowledge of proper sanitation and food safety procedures
- Ability to work in a fast-paced environment
- Willingness to work flexible schedules including nights and weekends
- Previous experience in a restaurant or customer service role preferred
- Ability to follow detailed instructions and maintain cleanliness
- Strong teamwork and communication skills
Job Qualifications
- Minimum 16 years of age or higher per applicable law
- Prior experience in restaurant or customer service preferred
- Knowledge of proper sanitation and food safety procedures
- Ability to work in a fast-paced team environment
- Strong communication and teamwork skills
- Commitment to delivering exceptional guest experiences
Job Duties
- Work in multiple kitchen stations including Chip, Shake, Grill, Southwest, and Expo
- Adhere to proper sanitation, food safety, and security procedures
- Prepare and cook food items according to Buffalo Wild Wings standards
- Collaborate with team members to ensure efficient kitchen operations
- Maintain a clean and organized work environment
- Deliver exceptional guest service through quality food production
- Follow all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)