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Chili's

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Flexible Schedule
growth opportunities
great team atmosphere
Fast hiring process
Paid Time Off

Job Description

Chili's Grill & Bar is an iconic casual dining restaurant chain that was founded in Dallas, Texas, in 1975. Known for its vibrant atmosphere and a menu centered around Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has established itself as a staple in the casual dining industry. Over the decades, Chili's has grown not just in size but also in reputation for delivering consistently flavorful food alongside exceptional service. The company pridefully upholds a legacy rooted in hospitality, service, and community involvement, making each guest feel welcome and valued with every visit.

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Job Requirements

  • Flexible part-time or full-time schedule
  • ability to work in a fast-paced, high-volume kitchen
  • willingness to follow safety and sanitation guidelines
  • ability to communicate effectively with team members
  • basic knowledge of kitchen equipment use

Job Qualifications

  • Prior experience preferred in a similar food and beverage service and preparation position
  • ability to use slicers, mixers, grinders, food processors
  • friendly, warm, and caring demeanor
  • ability to think and act quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all of our recipe procedures
  • maintain cleanliness throughout kitchen
  • follow company safety and sanitation policies and procedures
  • communicate ticket times to Team Members
  • keep food orders flowing continuously from the kitchen

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location