Anthony's Restaurants

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.23 - $24.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Tips
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
scholarships
meal discounts
EAP assistance

Job Description

Anthony's Restaurants is a distinguished family of restaurants operating throughout the Pacific Northwest, renowned for delivering fresh northwest seafood prepared with dedication and quality. With a deep commitment to both their clientele and team members, Anthony's emphasizes growth, development, and maintaining a safe, energetic, and fun working environment. As a part of this esteemed network, the establishments pride themselves on their consistent quality and value, making them a beloved destination for locals and visitors seeking authentic northwest cuisine. Anthony's Restaurants not only offers competitive pay but also provides an array of benefits, including scholarships that contribute to the personal and... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • At least six months experience as a broiler saute fry or oven cook in a high-volume full-service restaurant preferred
  • Experience with seafood cooking highly desirable

Job Qualifications

  • Must be able to work in a team-oriented environment
  • Must be able to read and memorize recipes and cooking techniques
  • Must be able to communicate orally in English

Job Duties

  • Responsible for food production at one or more hot line stations ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications
  • Responsible for maintaining a clean sanitary work station
  • Responsible for safe handling and proper storage of food products

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location