LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Schedule flexibility
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts

Job Description

LongHorn Steakhouse is a well-established restaurant chain known for its legendary food and outstanding service. With a strong commitment to fostering a diverse and inclusive culture, LongHorn Steakhouse is dedicated to earning the loyalty of its team members by offering comprehensive benefits and solid growth opportunities within the company. The restaurant is renowned for its bold and flavorful menu, focusing on delivering quality steaks and other high-quality food items to guests. Team members at LongHorn Steakhouse are valued not only for their skills and professionalism but also for their passion, pride, and commitment to creating exceptional dining experiences.
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Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation
  • Ability to stand for long periods
  • Flexibility to work various shifts including nights and weekends
  • Basic food safety knowledge

Job Qualifications

  • Previous cooking or food preparation experience
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good communication skills
  • Ability to work as part of a team

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location