Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Job Description
Won't Stop Hospitality Inc. is a vibrant and innovative company in the hospitality industry known for delivering exceptional dining experiences to a diverse and loyal customer base. Specializing in crafting high-quality, flavorful dishes, Won't Stop Hospitality Inc. prides itself on a culture of excellence, creativity, and consistency in its kitchen environments. The company is committed to maintaining the highest standards of food safety, sanitation, and culinary integrity at all of its locations. This commitment is reflected in the rigorous training and quality control measures all kitchen staff undergo to ensure every meal served meets the company's elevated standards.
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Job Requirements
- Minimum 1+ years working in a kitchen preparing hot food to order, from scratch kitchen preferred
Job Qualifications
- Minimum 1+ years working in a kitchen preparing hot food to order, from scratch kitchen preferred
Job Duties
- Prepare station with all products and supplies necessary to execute tasks
- proactively replenish service line
- follow given recipes and quality standards and prepare various dishes quickly without compromising consistency
- follow instructions provided by Executive Chef, Sous Chef, and General Manager
- comply with nutrition, sanitation, and industry specific safety and sanitation guidelines and best practices
- properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures
- physically inspect all food items prior to sending out to the customer and proactively removing dishes from the line that do not meet the Won't Stop Hospitality Inc. standard
- communicate well with service staff regarding ticket times and other necessary items
- clean as you go mentality
- adhere to the Won't Stop Hospitality Inc. employee handbook and Martha's Book of Rules at all times
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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