Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $29.15
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
retirement savings plan
Employee Discounts
Training and Development
team events
Job Description
VEA Newport Beach A Marriott Resort & Spa, located in the heart of Newport Beach, California, is a distinguished full-service luxury resort known for its elegant accommodations, exceptional amenities, and a commitment to providing guests with an unparalleled hospitality experience. As part of the Marriott International family, this resort benefits from a rich legacy of service excellence and innovation in the hospitality industry. It is positioned in a vibrant location that attracts business and leisure travelers alike, offering a serene coastal environment combined with modern conveniences. The resort prides itself on its dedication to quality, guest satisfaction, and the professional... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- No supervisory experience
- Ability to stand sit or walk for an extended period
- Ability to reach overhead and below the knees including bending twisting pulling and stooping
- Ability to move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance
- Willingness to follow all company safety and security policies and procedures
- Professional communication skills
- Maintain uniform and personal appearance clean and professional
Job Qualifications
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- No supervisory experience
Job Duties
- Prepare ingredients for cooking including portioning chopping and storing food
- Wash and peel fresh fruits and vegetables
- Weigh measure and mix ingredients
- Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist
- Prepare cold foods
- Operate ovens stoves grills microwaves and fryers
- Test foods to determine if they have been cooked sufficiently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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