
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, known for its commitment to quality and authentic flavors. With locations across the country, P.F. Chang's offers a vibrant and dynamic work environment where culinary professionals can thrive and grow their careers. As a leading restaurant brand, P.F. Chang's takes pride in providing exceptional dining experiences to its guests through carefully crafted dishes and excellent customer service. The company emphasizes a culture of teamwork, respect, and continuous learning to ensure both employees and guests enjoy a rewarding experience.
The roles available at P.F. Chang's include Line Cook, Wo... Show More
The roles available at P.F. Chang's include Line Cook, Wo... Show More
Job Requirements
- Previous experience is not required
- have a current Food Handler's Card where applicable or willingness to obtain
- a love for food and an eye for detail with cooking
- knowledge of weights, measurements, and volumes
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multitask in a fast-paced teamwork environment
- flexibility to work various shifts
- comfortable standing for extended periods, able to lift up to 30 lbs and continuously bend, reach and twist
- must be at least 18 years old
Job Qualifications
- Food Handler's Card or willingness to obtain
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multitask in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods, able to lift up to 30 lbs, continuously bend, reach and twist
Job Duties
- Prepare and cook all food items to company specifications
- plates prepared foods based on chef's guidance
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
- uphold high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location

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