Job Overview
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Night Shifts
Benefits
Paid Time Off
meal discounts
employee recognition programs
Employee assistance program
Shift Differentials
Job Description
American Social is a dynamic, fast-paced restaurant known for its contemporary American cuisine and vibrant social atmosphere. The establishment prides itself on delivering exceptional dining experiences through a commitment to quality, consistency, and guest satisfaction. As a restaurant that embraces innovation and tradition, American Social cultivates a unique environment where culinary excellence meets outstanding service. With a focus on freshness, presentation, and hospitality, American Social is an ideal workplace for those passionate about food service and eager to contribute to a thriving team. The restaurant values employees who live and embrace its vision and core values, ensuring every guest leaves... Show More
Job Requirements
- Minimum of 18 years of age
- ability to work late night shifts, potentially to between 12 AM - 3AM
- works assigned scheduled shifts
- food handling certificate required
- fluent in English
- able to speak, read, write
- ability to perform job functions with attention to detail, speed and accuracy
- ability to transport items up to 30 pounds
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers
Job Qualifications
- Minimum of 18 years of age
- ability to work late night shifts, potentially to between 12 AM - 3AM
- works assigned scheduled shifts
- food handling certificate required
- fluent in English
- able to speak, read, write
- ability to perform job functions with attention to detail, speed and accuracy
- ability to transport items up to 30 pounds
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers
Job Duties
- Live and embraces American Social Vision and Core Values
- reports to work on time and prepared for the shift
- follows all image and appearance standards
- monitors product supply and replenishes stock when necessary
- reads order tickets and/or listens to what dishes are called to determine what items need to be prepared
- prioritizes cooking and preparation times of each order to ensure proper pacing of guest meals
- accommodate guests' special requests
Job Location
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