Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $20.00
Work Schedule
Standard Hours
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Hyatt Regency Cincinnati, located in the vibrant heart of downtown Cincinnati, Ohio, is a premier hotel known for its contemporary design, exceptional amenities, and dedication to providing outstanding guest experiences. As part of the global Hyatt brand, Hyatt Regency Cincinnati caters to both business and leisure travelers, offering a dynamic and welcoming atmosphere that combines comfort, style, and top-tier service. This esteemed hotel boasts modern meeting spaces, diverse dining options, and easy access to the city's key attractions, making it a preferred destination for visitors from around the world. Employees at Hyatt Regency Cincinnati enjoy working in a culture that... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a line cook or in a similar role
- Knowledge of culinary techniques and ingredients
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Ability to stand for extended periods of time
- Willingness to learn and take direction from senior chefs
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar culinary role
- Knowledge of culinary techniques and ingredients
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Ability to stand for extended periods of time
- Willingness to learn and take direction from senior chefs
Job Duties
- Prepare and cook a variety of dishes with precision and attention to detail
- Collaborate with the culinary team to develop new menu items and specials
- Maintain cleanliness and organization of the kitchen and workstations
- Ensure food quality and presentation meet high standards
- Follow recipes and cooking techniques to consistently deliver exceptional meals
- Adhere to food safety and sanitation regulations
- Work efficiently in a fast-paced environment while maintaining composure and efficiency
- Demonstrate passion for culinary arts and willingness to learn and grow
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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