Line Cook

Fort Lauderdale, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $23.00 - $25.00

Benefits

Health Insurance

Paid Time Off

training programs

Flexible Schedule

Employee Discounts

Job Description

Houston's is a renowned restaurant known for its dedication to exceptional culinary experiences and a welcoming ambiance. Part of the Hillstone Restaurant Group, Houston's prides itself on delivering high-quality, innovative dishes crafted with fresh, seasonal ingredients. With a reputation for outstanding service and a commitment to excellence, Houston's has become a favorite dining destination for guests seeking a memorable meal in a vibrant yet comfortable setting. The restaurant is located in Pompano Beach and is part of a larger network of esteemed dining establishments, all upholding the same high standards in food and hospitality.

Currently, Houston's is seeking passionate ... Show More

Job Requirements

High school diploma or equivalent
Previous kitchen experience preferred
Ability to stand for extended periods and handle physical demands of the kitchen
Available for flexible shifts including nights, weekends, and holidays
Must be able to work under pressure
Authorization to work in the United States
Willingness to comply with health and safety guidelines

Job Qualifications

Prior experience as a line cook or in a similar kitchen role
Ability to work efficiently in a fast-paced, team-oriented environment
Strong attention to detail and multitasking abilities
Good communication skills
Basic knowledge of food safety and hygiene practices
Willingness to learn and adapt to new cooking techniques

Job Duties

Prepare and cook menu items in a high volume, fast-paced environment
Ensure all dishes are prepared to the highest quality and presentation standards
Maintain cleanliness and organization of the kitchen workspace
Collaborate effectively with team members to ensure smooth kitchen operations
Follow health and safety regulations at all times
Assist in receiving and storing kitchen inventory
Participate in training and development sessions to enhance culinary skills

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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