Moxies

Line Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $21.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Employee assistance program

Job Description

Moxies is a renowned Canadian restaurant brand celebrated for its globally inspired menu crafted entirely from scratch, featuring fresh, high-quality ingredients and a superior culinary experience. Since its expansion into the US market in 2016, Moxies has established a strong presence in key locations including Texas, Florida, and soon Arizona. This brand is distinguished by its commitment to excellence, showcased through a USDA Prime steak program, hand-crafted cocktails, and an extensive wine list featuring over 70 labels. Moxies is known not only for its exceptional food but also for its vibrant atmosphere and dedication to hospitality, making every visit memorable... Show More

Job Requirements

  • previous experience in a full-service restaurant considered to be an asset
  • impeccable attention to detail
  • energetic and positive
  • able to work both independently and as part of a team
  • possess basic food handling and preparation knowledge
  • able to work under pressure and in a fast-paced environment

Job Qualifications

  • previous experience in a full-service restaurant considered to be an asset
  • impeccable attention to detail
  • energetic and positive
  • able to work both independently and as part of a team
  • possess basic food handling and preparation knowledge
  • able to work under pressure and in a fast-paced environment
  • excellent communication skills

Job Duties

  • maintain the quality of each dish while ensuring a speedy output
  • function as part of a team with a focus on communication
  • ensure company food and plating specifications are met while executing appropriate food handling protocols
  • uphold cleanliness of workstation
  • support the kitchen team during busy service times
  • assist in training new kitchen staff
  • monitor inventory and report shortages

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.