Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.13 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Referral Bonus
Job Description
Ruth's Chris Steak House, established in 1965, is a premier fine dining restaurant known for its exceptional steaks and legendary hospitality. With a longstanding reputation for quality and excellence, Ruth's Chris has built a community that values hard-working individuals passionate about delivering memorable dining experiences. The restaurant prides itself on treating its team members like family, fostering a supportive and inclusive work environment where employees can be themselves and grow professionally. Ruth's Chris offers a unique career opportunity that combines a welcoming atmosphere with endless potential for skill development and advancement in the culinary industry.
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Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Ability to stand for extended periods
- Capability to work in a fast-paced environment
- Basic knowledge of food safety and hygiene
- Good manual dexterity and knife skills
- Must be able to follow instructions and work well in a team
Job Qualifications
- Ability to work in a fast-paced kitchen environment
- Basic food preparation skills
- Good communication and teamwork skills
- Attention to detail in food presentation
- Previous experience in food service or cooking is preferred but not required
- Willingness to learn and adapt
- High school diploma or equivalent
Job Duties
- Passionately prepare, portion, and/or cook food items to quality specifications
- Ensure exceptional presentation by checking/dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced environment
- Be a true team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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