LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Your schedule your way
competitive pay
shift meals
Anniversary pay
Holiday closure
Employee Discounts

Job Description

LongHorn Steakhouse is a renowned restaurant brand celebrated for its bold flavors and legendary quality in food and service. Established as part of the vibrant hospitality industry, LongHorn has built a reputation grounded in delivering an exceptional dining experience with a focus on quality, flavor, and customer satisfaction. As a leader in casual dining, LongHorn Steakhouse emphasizes a culture that nurtures the growth and success of its team members through diverse and inclusive work environments, robust benefits, and ample opportunities for professional advancement. With locations across the country, the company is committed to making every guest visit memorable through its... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in a restaurant kitchen preferred
  • basic understanding of food safety and sanitation
  • ability to stand for extended periods
  • capacity to work flexible shifts including weekends and holidays
  • physical ability to lift moderate weights
  • positive attitude and strong work ethic

Job Qualifications

  • Previous experience as a line cook or in a similar kitchen role preferred
  • knowledge of food preparation and cooking techniques
  • ability to follow recipes and maintain consistency
  • strong attention to detail
  • ability to work in a fast-paced environment
  • good communication and teamwork skills
  • willingness to learn and adapt to new culinary methods

Job Duties

  • Prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization of the kitchen
  • assists in inventory management and stock rotation
  • works collaboratively with team members to ensure efficient kitchen operation
  • adheres to all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location