The Mather in Evanston

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $22.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Paid Time Off
401(k) Plan
subsidized parking
wellness spending account
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Adoption assistance
Tuition Reimbursement
Employee wellness programs
short-term disability insurance
long-term disability insurance
Life insurance

Job Description

Mather is a distinguished Life Plan Community situated in Evanston, Illinois, dedicated to providing an enriching lifestyle for individuals aged 62 and better. Nestled near the vibrant downtown area and well-connected through public transportation, The Mather offers a comprehensive living experience with 240 independent living apartment homes. Beyond independent living, residents can access assisted living, memory care, long-term care, and rehabilitation services. The community showcases a variety of amenities including multiple on-site restaurants, a fitness center, an art studio, beautiful gardens, and much more, all tailored to foster a vibrant and engaging environment for its residents.

Founded in 19... Show More

Job Requirements

  • high school diploma or equivalent
  • prior cooking experience preferred
  • current sanitation certification
  • ability to follow recipes and safety procedures
  • availability to work Sundays, weeknights, weekends, and holidays
  • strong communication skills
  • ability to work in a fast-paced kitchen environment
  • sensitivity to senior living community needs

Job Qualifications

  • knowledge and understanding of cooking techniques
  • prior experience in a high-quality restaurant, country club, hotel, or senior living company preferred
  • ability to communicate effectively with supervisors, co-workers, residents, and guests
  • able to operate kitchen equipment and tools
  • current sanitation certification
  • effective written communication skills
  • ability to read and interpret instructions
  • reliable and punctual with attendance
  • sensitivity to the needs of older adults
  • ability to work productively in a team

Job Duties

  • assist in preparing all types of food
  • maintain the highest quality and standards in food preparation
  • follow standardized recipes accurately
  • operate kitchen equipment and tools safely
  • communicate effectively with supervisors, co-workers, residents, and guests
  • ensure sanitation and kitchen safety standards are met
  • work productively in a team environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location