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Ruth's Chris

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain specializing in serving high-quality steaks and exceptional cuisine. Founded in 1965, Ruth's Chris has built a lasting legacy through its commitment to excellence, legendary hospitality, and a passion for creating unforgettable dining experiences for its guests. As a company deeply rooted in tradition yet embracing innovation, Ruth's Chris offers a welcoming environment where employees are valued as part of a family, empowering them to grow professionally while providing top-notch service. The restaurant's success formula depends heavily on the dedication and passion of its team members, fostering a culture of... Show More

Job Requirements

  • High school diploma or equivalent
  • Some previous cooking or kitchen experience preferred
  • Ability to operate kitchen equipment safely
  • Willingness to work in a fast-paced environment
  • Ability to measure and follow recipes accurately
  • Strong interpersonal skills
  • Available to work flexible hours including evenings and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or cooking experience is a plus
  • Ability to follow food safety and sanitation guidelines
  • Strong attention to detail
  • Excellent communication and teamwork skills
  • Passion for cooking and food preparation
  • Ability to work standing for long periods

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • Ensure exceptional presentation by checking/dressing dishes before they are served
  • Showcase superior dexterity skills to operate cutting tools quickly and safely
  • Measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • Maintain a positive and professional approach with coworkers and guests
  • Thrive in a fast-paced environment
  • Be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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