Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral Bonus
Training and career growth
Job Description
Ruth's Chris Steak House, established in 1965, stands as a premier fine-dining restaurant renowned for delivering exceptional steakhouse experiences across the globe. With its foundation deeply rooted in quality service and culinary excellence, Ruth's Chris has built a legacy that blends legendary hospitality with mouth-watering steaks. The company prides itself on fostering a team-oriented environment that treats employees like family, offering opportunities for personal and professional growth while maintaining a standard of service that exceeds guest expectations. Known for its inviting atmosphere and commitment to excellence, Ruth's Chris Steak House has become a favorite destination for diners seeking indulgent meals,... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to follow recipes accurately
- Knowledge of food safety standards
- Strong knife skills
- Ability to work in a fast-paced environment
- Positive attitude and professionalism
Job Qualifications
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to follow recipes and quality standards precisely
- Knowledge of food safety and sanitation practices
- Strong knife skills and kitchen dexterity
- Capability to work in a fast-paced environment
- Excellent teamwork and communication skills
Job Duties
- Prepare, portion, and cook food items to quality specifications
- Ensure exceptional presentation by checking and dressing dishes before service
- Operate cutting tools safely and quickly with superior dexterity
- Measure ingredients and seasonings accurately for quality cooking and flavor
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced kitchen environment
- Collaborate effectively as a team player to support kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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