
Job Overview
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
Eddie V's is a distinguished restaurant renowned for its exquisite seafood and steak offerings, coupled with imaginative cocktails and exceptional service. This establishment prides itself on providing a refined dining experience where guests can indulge in artfully prepared dishes in an alluring ambiance. Eddie V's commitment to excellence is reflected not only in the quality of its culinary creations but also in its nurturing work environment that supports employee growth and development. The restaurant focuses heavily on maintaining the highest standards of health, safety, and sanitation, ensuring both team member wellness and guest satisfaction. Employees at Eddie V's play a... Show More
Job Requirements
- High school diploma or equivalent
- prior experience as a line cook or similar role
- understanding of kitchen safety protocols
- ability to stand for extended periods
- willingness to work flexible hours including evenings and weekends
- ability to work under pressure
- basic math skills
Job Qualifications
- Previous cooking experience in a restaurant setting
- knowledge of food safety and sanitation practices
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to follow recipes accurately
- team player mentality
Job Duties
- Prepare high-quality food items to order
- follow recipe and presentation guidelines
- accommodate special guest requests
- coordinate food orders for timely delivery
- maintain proper food safety and sanitation standards
- ensure restaurant cleanliness
- support team member wellness initiatives
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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