Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
This position is offered by a well-established dining company known for its commitment to delivering a fresh and vibrant culinary experience to its guests. The company prides itself on creating a guest-centric environment where teamwork and efficiency are paramount. Operating in a high-volume, fast-paced setting, this company focuses on providing exceptional service while upholding high standards of food quality and safety. This dynamic hospitality environment celebrates living well, and the opportunity to join the team means becoming part of a culture that values both customer satisfaction and employee growth.
The role itself is centered around working in a team-oriented atmo... Show More
The role itself is centered around working in a team-oriented atmo... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or hospitality preferred
- Ability to work flexible schedules including evenings, weekends and holidays
- Strong attention to detail and ability to follow instructions
- Ability to stand for extended periods and perform physically demanding tasks
Job Qualifications
- Previous experience in a high-volume restaurant or food service environment preferred
- Ability to follow recipes and presentation guidelines accurately
- Strong teamwork and communication skills
- Knowledge of food safety and sanitation standards
- Ability to work efficiently in a fast-paced environment
Job Duties
- Prepare high quality food items to order following recipe and presentation guidelines to meet or exceed guests' expectations
- Coordinate food orders to support timely and efficient delivery to each table
- Ensure proper food safety and sanitation standards to ensure guest safety
- Meet special guest requests while ensuring same high quality standards
- Adhere to food safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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