Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Benefits
Hourly pay $13
tip share
Daily Pay access
flexible schedules
casual attire with swag
growth opportunities
Food discount for employee and spouse
Exclusive discounts on entertainment and travel
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Financial Wellness Program
Paid Time Off after 1 year
Employee support foundation
Job Description
Torchy's is a renowned restaurant chain that began its journey in 2006 in Austin, Texas. It started with a simple idea, the passion of an executive chef, and humble beginnings in a food trailer. Today, Torchy's has grown impressively to operate over 130 restaurants nationwide, earning a reputation for serving "Damn Good" food with authentic spirit and welcoming vibes. The company's ethos focuses on igniting originality in both its team members and customers, striving to be the top choice for people who crave great food and want to express their authentic selves. Torchy's mission revolves around passionate people crafting craveable... Show More
Job Requirements
- Meet state and local requirements for food handler’s certification
- Obtain certification by first day or within location required timeline
- Previous experience preferred
- Open to varied work schedules and hours
- Able to stand for several hours
- Able to bend stretch twist or reach for objects on shelves at various heights
- Able to lift push pull or carry heavy objects up to 40 pounds
- Ability to serve guests' needs with high sense of urgency
- Ability to have fun
Job Qualifications
- Food handler’s certification required
- Previous experience preferred
- Ability to work flexible schedules and varied hours
- Strong team collaboration skills
- Ability to maintain high standards of food quality and safety
- Ability to work efficiently in a fast-paced environment
- Good physical stamina to stand for long periods and lift up to 40 pounds
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station handling various ingredients to create flavorful and perfectly cooked dishes
- Operate steam equipment to prepare dishes requiring steaming maintaining the right texture and flavor
- Assemble and build each taco to order meeting high standards and guest expectations
- Prepare and cook a variety of ingredients on grill fryer sauté and steam stations according to recipes and standards
- Monitor quality and presentation of each dish ensuring every taco meets company standards before reaching guest
- Maintain a clean and organized work station ensuring food safety and sanitation standards are met at all times
- Work closely with other back of house team members to ensure timely and correct preparation contributing to smooth kitchen operation
- Assist with stocking and organizing ingredients ensuring kitchen set up for success before and during service
- Operate with a sense of urgency during busy periods to keep up with guest demand while maintaining quality and presentation
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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