Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Flexible
Benefits
flexible schedules
Paid on the job training
Clear path for growth
uniform provided
free meal
Employee Referral Program
Exclusive employee discounts
financial support
Job Description
P.F. Chang's is a renowned restaurant chain that embraces a unique concept blending traditional Asian cuisine with modern culinary techniques. Founded 28 years ago, P.F. Chang's has built a strong reputation for its scratch kitchen approach, ensuring that all dishes are prepared fresh with high-quality ingredients. The company prides itself on fostering a welcoming environment for both guests and team members, focusing heavily on celebrations of life, family, and food. With numerous locations across the country, P.F. Chang's is continually growing, sharing its passion for excellent food and outstanding service with diverse communities and customers.
The role availabl... Show More
The role availabl... Show More
Job Requirements
- Previous experience is not required
- Have a current food handler's card where applicable or willingness to obtain
- A love for food and an eye for detail with cooking
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods, able to lift up to 30 lbs., and continuously bend, reach and twist
- Must be at least 18 years old
Job Qualifications
- Previous experience is not required
- Have a current food handler's card where applicable or willingness to obtain
- A love for food and an eye for detail with cooking
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods, able to lift up to 30 lbs., and continuously bend, reach and twist
- Must be at least 18 years old
Job Duties
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chef's guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
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