Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Standard Hours
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
accrued paid time off
401 K Plan
Work-life balance
Job Description
Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving delicious Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse, New York, and has since expanded to five locations across New York State. Known for its vibrant and lively settings, Dinosaur Bar-B-Que has gained a reputation nationally for serving some of the best BBQ in the country. Their core commitment revolves around fresh, homemade, and high-quality food—not just as buzzwords but as the foundation of their menu. This includes hickory-smoked Bar-B-Que, homemade salads and sides, along with unique sauces and dry rubs crafted carefully... Show More
Job Requirements
- Six months to two years of related experience required
- Capable of using knives, slicing equipment and other food preparation equipment
- Ability to place plates, utensils, pans, and cases on high and low shelves
- Must have a working knowledge of dining room and service procedures and functions
- Must be able to speak and follow written and verbal communications, along with the ability to effectively communicate with internal and external customers
Job Qualifications
- Six months to two years of related experience
- Capable of using knives, slicing equipment and other food preparation equipment
- Ability to place plates, utensils, pans, and cases on high and low shelves
- Must have a working knowledge of dining room and service procedures and functions
- Must be able to speak and follow written and verbal communications, along with the ability to effectively communicate with internal and external customers
- Food handler's certificate preferred
- High school diploma or equivalent preferred
Job Duties
- Provide guest-first service and make our guests feel welcome at all times with dishes that form the foundation of a great meal
- Maintain product presentations, product quality and cook time standards
- Maintain kitchen work area, equipment, plateware and utensils in a clean, sanitary, and orderly condition
- Assist other cooks, prep, dish, and smokehouse as necessary
- Thorough knowledge of menu item builds
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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