Outback Steakhouse logo

Outback Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Medical
Dental
Vision
401k
Paid Time Off
Employee Discounts
Career development opportunities

Job Description

Outback Steakhouse, part of Bloomin' Brands, is a well-known casual dining restaurant chain that prides itself on providing a fun and rewarding workplace where team members, affectionately called Outbackers, can thrive. The company is dedicated to creating an environment where employees can express their bold personalities and take pride in their work. Committed to delivering an exceptional dining experience, Outback Steakhouse emphasizes excellent customer service and maintains serious food quality standards to ensure every guest enjoys an AUSS-SOME experience. As a member of the Outback family, employees become part of a supportive and inclusive community that values diversity and equal... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service preferred
  • Knowledge of food safety and sanitation practices
  • Ability to stand for extended periods
  • Flexible availability including nights and weekends
  • Ability to handle kitchen equipment safely

Job Qualifications

  • Previous food preparation experience preferred
  • Ability to follow recipes and food safety standards
  • Strong attention to detail
  • Good communication skills
  • Ability to work in a fast-paced environment
  • Team-oriented mindset

Job Duties

  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment
  • Passionately preparing, portioning, and/or cooking food items according to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating product appropriately
  • Being a team player

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location