Cinemark USA, Inc logo

Cinemark USA, Inc

Line Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

employee discount
401(k) matching
growth opportunities
Education Assistance
health benefits
Parental leave
Paid Time Off
Daily Pay
free movies

Job Description

Cinemark is a leading entertainment company known for delivering an exceptional movie-going experience to audiences across the globe. As a major player in the theater industry, Cinemark combines state-of-the-art screening technology with a comprehensive concession and dining experience to create memorable moments for guests. Beyond showcasing the latest blockbusters, Cinemark is committed to fostering a positive work environment that values growth, creativity, and the contribution of every team member. With theaters strategically located, Cinemark is more than just a place to watch movies – it is a vibrant community hub where hospitality and entertainment intersect.

Joining Cinemark a... Show More

Job Requirements

  • Must be at least 16 years of age
  • Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
  • Team members who work with alcohol are required to complete a Safe Alcohol Service training program
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Requires regular and consistent attendance
  • Has an energetic and friendly attitude during each shift
  • Provides excellent guest service
  • Interpersonal skills include the ability to communicate verbally and in writing with all ages, genders, and personalities
  • Must be able to effectively and regularly converse in and comprehend English
  • Ability to work in a team environment and independently
  • Ability to take and follow direction

Job Qualifications

  • Basic food handling training and local or state mandated certification, health card, or food handlers permit where required
  • Ability to communicate verbally and in writing with all ages, genders, and personalities
  • Ability to work in a team environment and independently
  • Ability to take and follow directions
  • Energetic and friendly attitude
  • Effective English comprehension and conversation skills

Job Duties

  • Prepares all required items in accordance with approved recipes and portion controls
  • Follows and executes prep lists daily
  • Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations
  • Maintains policies and procedures to minimize food waste and theft
  • Collaborates with server team to ensure that food orders are accurate
  • Cleans food preparation area and equipment after each use
  • Responsible for opening or closing a workstation depending on scheduled shift
  • Provides a professional image through proper culinary attire
  • Ensures that standard operating procedures and all preventative maintenance, safety, sanitation are consistently achieved
  • Consistently wipes down and sanitizes employee and guest high-contact areas
  • Properly utilizes personal protective equipment while completing position-specific tasks
  • Monitors safety and security issues and reports to management
  • Performs other work-related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.