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PF Changs

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant chain specializing in American Asian-themed cuisine. With a strong emphasis on quality, authenticity, and exceptional guest experiences, P.F. Chang's has established itself as a leader in the restaurant industry. The company prides itself on creating a welcoming atmosphere where guests can celebrate life, family, and food through delicious meals and outstanding service. Typically known for its innovative dishes and fresh ingredients, P.F. Chang's blends traditional Asian recipes with contemporary American culinary techniques to deliver a unique dining experience across its many locations.

P.F. Chang's is currently hiring full-time and part-time posit... Show More

Job Requirements

  • Previous experience is not required
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • A love for food and cooking with attention to weights, measurements, and volumes
  • Ability to learn restaurant menu and recipes
  • Knowledge of chemicals used in the building
  • Excellent customer service skills
  • Ability to multi-task in a fast-paced teamwork environment
  • Flexibility to work various shifts
  • Comfortable standing for long periods, able to lift up to 30 lbs
  • Must be at least 18 years old

Job Qualifications

  • Previous experience is not required - we will train you
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • A love for food and an eye for detail with cooking
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment
  • Flexibility to work a variety of shifts
  • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
  • Must be at least 18 years old

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef's guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location